Program Quality & Sustainability

Focus: Improving documentation and learning from our program, member organisations’ work and communicate effectively to donors, peer agencies and other actors in such a way that we are seen as a “go – to – agency” for credible evidence-based information to influence decision-making processes

Key Objectives:

  • Improve governance and operational systems: Improving governance and operational systems leads to increased efficiency, reduced risk, and enhanced transparency.
  • Support sustainable food-based social enterprises: Supporting sustainable food-based social enterprises improves food security, strengthens local economies, and reduces environmental impact.
  • Strengthen resource base and knowledge systems for sustainability: Strengthening resources and knowledge systems increases efficiency, agility, and innovation, leading to more resilient, sustainable organizations.

Focus Areas:

  • Resource mobilization: This refers to securing, managing, and maximizing resources to achieve an organization’s goals effectively and sustainably
  • Social enterprise development: This is to create businesses prioritizing social or environmental impact alongside profits, promoting sustainable solutions
  • Knowledge management: This systematically captures, organizes, and shares information and employee expertise to drive organizational performance and innovation
  • Organizational development: Organizational development systematically improves an organization’s effectiveness by aligning strategy, structure, and culture.